Super simple recipe:
1lb Meat of your choice, I use turkey burger
cook until it's almost cooked through
add 1 can of Chicken Gumbo soup per pound of meat
Then add 3 Tablespoons of Mustard and Ketchup per pound of meat.
Mix well and let set until a lot of the liquid is gone.
Serve, Eat and Enjoy!!!!
This is what the final product should look like before you put it on a bun or serve it with chips, which is one of my favorite ways to eat it....
I have to share if you saw my post from yesterday... note that I added more borax and washing soda to my recipe for the laundry soap... I was shocked to find that it had gelled by this morning but it's still supposed to work really well, I will keep you posted as to how much I like it or not...
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